About Us.

Our Story.

Serving best seafood since 1984

Maryland is famous for it’s crab cakes, and By The Docks is known for it’s eight-ounce Colossal Jumbo Lump Crab Cake. Discover the fresh ingredients and outstanding seafood, steaks, and pasta’s prepared by our chefs. Our menu includes various items from baby back ribs, slow roasted prime rib, hand cut steaks,and specialty sauteed dishes. Every sauce, soup and dressing is made from scratch. 

Join Our Team

Dress professional bring resume, drivers license and social security card. Now hiring servers, bus staff & hostesses. For immediate consideration email resume to info@bythedocks.com Candidates must have prior 4 years experience in a restaurant service industry.

They are expected to be good at communication in order to accurately explain menu items and understand customer orders. For immediate consideration visit us at the By The Dock’s Restaurant with your resume or submit resume to: info@bythedocks.com

Celebrate Christmas Eve With By The Docks!

Our Christmas Eve Catering Orders are now open — place your order anytime and let us handle the cooking this holiday season. From trays of seafood favorites to pasta, salads, apps, and more, we’ve got everything to make your holiday table unforgettable.

And don’t forget — we’ll be open Christmas Eve from 11AM–8PM, serving our full main menu for those who’d rather dine with us.