Our Menu.

* All prices are subject to change without notice and are not guaranteed.
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Appetizers

ASIAN FRIED BRUSSEL SPROUTS 8.99
Crispy pork, honey, sriracha, soy, garlic and ginger

AHI TUNA SASHIMI 13.99
Blackened rare ahi tuna with spicy cucumber and wasabi dressing

BLUE MOON BEER MUSSELS 13.99
PEI mussels,and andouille sausage sautéed in a
spicy beer broth with red onion and roasted cherry tomato

CALAMARI 13.99
Delicate, fresh calamari flash-fried and served with
fresh lemon and our house made marinara

CLAMS CASINO (6) 9.99
1/2 dozen top neck clams shucked and stuffed
with a medley of onion, peppers and bacon

COCONUT SHRIMP 13.99
A crowd favorite! Jumbo shrimp rolled in fresh
coconut, served with tangy marmalade sauce

FIRECRACKER SHRIMP 13.99
Jumbo shrimp tossed in our house made
sweet chili cream sauce

CRAB DIP 15.99
Our signature dip of seasoned cream cheese
layered with crab meat and topped with melted
cheeses, served with toasted sliced baguettes

CRAB BALLS 19.99
Four bite size crab balls made with our Award-winning recipe

YIA YIA’S GREEK STUFFED GRAPE LEAVES 9.99
Grapevine leaves stuffed with beef, rice, herbs
and topped with a lemon cream sauce, served with tzatziki sauce

MEDITERRANEAN GRILLED OCTOPUS 16.99
Char-grilled octopus, marinated in herbs, served over a Greek relish

OYSTERS ROCKEFELLER 14.99
Chef’s specialty – 1/2 dozen oysters topped with
a three cheese creamy spinach mix and finished
with our signature imperial sauce

CRAB PRETZEL 15.99
Soft pretzel smothered with our signature crab dip

CRAB TOAST POINTS 16.99
Seasoned jumbo lump crab meat on toasted
French baguette, topped with imperial sauce

STUFFED MUSHROOM CAPS 19.99
Four mushrooms stuffed with our signature jumbo lump crab meat

SWEET POTATO FRIES 5.99
with maple-bacon cream dip

TRUFFLE FRIES 7.99
Truffle, garlic, parmesan, shoestring house cut fries

HOMEMADE ONION RINGS 7.99
Fresh cut sweet yellow onion, breaded and fried crispy, served
with homemade ranch and honey mustard

BUFFALO WINGS 15.99
Jumbo chicken wings cooked to a perfect golden
brown and tossed in your choice of sauce:
buffalo sauce | BBQ | honey Old Bay | sweet chili

HOMEMADE CHICKEN TENDERS 9.99
Served with honey mustard dressing

CRAB EGG ROLLS 19.99
Crispy house made egg rolls stuffed with crab meat and served with a spicy mayo

GOAT CHEESE BRÛLÉE 11.99
Goat cheese, Sun dried tomatoes, roasted garlic & pine nut blend
with caramelized sugar crust served with balsamic glazed pita chips

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Soups

MADE DAILY WITH THE FINEST AND FRESHEST INGREDIENTS

MARYLAND CRAB C 5.99 | B 8.99
Traditional and Classic! Tomato based
with fresh vegetables and crab meat

CREAM OF CRAB C 6.99 | B 9.99
A Baltimore Staple! Creamy and rich with
a hint of sherry wine, and lump crab meat

HALF & HALF C 6.99 | B 9.99
A blend of our Maryland crab soup and cream of crab

 

FRENCH ONION Crock 5.99
Topped with melted mozzarella cheese

OYSTER STEW 8.99
Freshly shucked oysters in a cream stew prepared to order

Steamer Raw Bar

PRINCE EDWARDS ISLAND MUSSELS 10.99
Fresh PEI mussels sautéed in a garlic white wine sauce or diablo style

BY THE DOCKS STEAM POT 34.99
Whole Maine lobster, PEI mussels, jumbo shrimp, top neck clams, steamed vegetables, corn on the cob and red bliss potatoes

ALASKAN STEAM POT 34.99
Steamed snow crab legs, PEI mussels, jumbo shrimp, top neck clams, steamed vegetables, corn on the cob and red bliss potatoes

SHRIMP COCKTAIL 11.99
5 jumbo shrimp, steamed and peeled, served with house made cocktail sauce

STEAMED SHRIMP
Maryland style with Old Bay and onions Jumbo ½ lb 13.99 │ 1lb 22.99

TOP NECK CLAMS 8.99
1/2 dozen raw

BY THE DOCKS OYSTERS
Ask for our daily selection! Served mignonette and cocktail sauces

OYSTER SHOOTERS
Beer 4 | Vodka 5 | Bloody 6

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Salads

~ Our House Made Dressings ~
Made Fresh Daily

Our Famous House Creamy Greek • Our Famous Ranch • Bleu Cheese • Italian • Thousand Island

Other Selections Include
French • Raspberry Vinaigrette • Honey Mustard • Pepper Parmesan • Oil & Vinegar  Balsamic Vinaigrette • Cucumber Wasabi

Add to any salad
Grilled Chicken or Blackened Chicken 5 Shrimp 8 | Salmon 10

SEARED AHI TUNA SALAD 17.99
Mixed field greens topped with rare Ahi Tuna, tomato, avocado,
red onion, cucumber, mixed peppers, carrot, wonton strips, drizzled with sushi sauce and cucumber wasabi dressing

HOUSE SALAD 7.99
Fresh greens, tomato, onion, cucumber, mixed
peppers, cheddar jack cheese and croutons

CAESAR SALAD 8.99
Crisp romaine lettuce, Parmesan cheese and croutons tossed in our creamy Caesar dressing

GREEK SALAD 10.99
Mixed greens, layered with feta cheese, Kalamata olives, cucumber, red onion, tomato, pepperoncinis, and mixed peppers, served with our Famous House Greek dressing

BOWLEYS QUARTER’S SALAD 23.99
Jumbo shrimp and two of our signature crab balls with mixed greens, fresh strawberries, candied walnuts, dried cranberries, raisins and crumbled feta cheese with a Balsamic vinaigrette

THE NEPTUNE SALAD 18.99
Choice of: Blackened or Grilled salmon and shrimp Crisp roman lettuce with cucumber, tomato, mixed peppers red onion and hard boiled egg

MEDITERRANEAN CALAMARI VILLAGE SALAD 17.99
Flash fried calamari with tomato, cucumber, red onion, Kalamata olives, mixed peppers and feta cheese tossed in our house made vinaigrette

SEAFOOD COBB SALAD 23.99
Fresh mixed greens, topped with jumbo lump crab meat, shrimp, bacon, bleu cheese crumbles shredded mozzarella and cheddar cheeses, sliced avocado, hard boiled egg, tomato and red onion

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Seafood Entrees

Entrees are complete with two sides of your choice

BY THE DOCKS AWARD WINNING COLOSSAL CRAB CAKES
Single 25.99Double 43.99
Our secret family recipe using only the finest jumbo lump crab meat, served broiled or fried

CRAB IMPERIAL 30.99
14 oz. masterpiece of luscious lumps of crab meat topped with our signature imperial glaze

STUFFED SHRIMP 29.99
Three jumbo shrimp butter-flied, seasoned and stuffed with our signature jumbo lump crab meat

FRIED SHRIMP 20.99
Six jumbo shrimp freshly breaded and fried golden brown, served with our house made cocktail sauce

SEA SCALLOPS 26.99
Large deep diver scallops broiled in a delicious lemon butter sauce or fried golden brown

FRIED JUMBO OYSTERS 20.99
Hand-breaded and fried local oysters

STUFFED OYSTERS 29.99
Three oysters on the half shell stuffed with our signature crab imperial

STUFFED LOBSTER TAIL 45.99
9 oz. cold water lobster tail broiled to perfection and piled high with our signature jumbo lump crab meat

LOBSTER TAIL 29.99
9 oz. cold water lobster tail broiled to perfection, served with drawn butter and lemon

Chef's Specialties

Served with a side salad

JAMBALAYA 23.99
New Orleans Staple with chicken, shrimp, and Andouille sausage, sauteed peppers onions, and mushrooms over rice or penne pasta

CRABBY MAC & CHEESE 23.99
Jumbo lump crab, bacon, cream cheese jalapeño sauce, cheddar and smoked gouda

GREEK CHICKEN SOUVLAKI PLATTER 16.99
Two skewers of chicken marinated in Greek herbs, served with Greek salad, roasted vegetables, rice pilaf, one stuffed grape leaf and tzatziki sauce

YUCATAN TUNA & SHRIMP 27.99
Fresh grilled blackened tuna and jumbo shrimp sauteed with chili-lime butter and caramelized pineapple sauce, topped with fresh jalapeños deglazed with tequila over Asian slaw and rice

CHICKEN MAMA MIA 19.99
Sauteed chicken breast topped with fresh spinach, sliced tomato and melted mozzarella cheese with penne pasta in a light-pink vodka sauce

Butcher Blocks

STEAK, CHOPS, RIBS & BY THE DOCKS AWARD WINNING COLOSSAL CRAB CAKES
Entrees are complete with two sides of your choice

STEAK, CHOPS AND RIBS

THICK CUT N.Y. STRIP (12oz) 24.99 | KING SIZE (16oz) 32.99
Classic strip loin with lean, rich flavor, grilled to your liking

SIGNATURE PRIME RIB 32.99
Extra thick cut of aged beef, slowly roasted to preserve its natural juices, served with au jus and creamy horseradish

FILET MIGNON 29.99
10 oz. center cut, Queen of Steaks

T-BONE 26.99
22 oz. extra thick cut of aged beef, grilled to your liking

PORTERHOUSE 36.99
24 oz. char- grilled to your liking

PORK CHOPS 17.99
Tender pork chops, rubbed with our seasoning and grilled to your liking

 
LAMB CHOPS 30.99
Lean and tender baby lamb chops marinated and grilled to your liking

BY THE DOCKS RIBS
Half a Rack 16.99 | Full Rack 24.99 Meaty, slow roasted tender baby back ribs glazed in our house made bbq sauce

ADD-ONS
Single Stuffed Jumbo Shrimp 10
3 Large Fried/Grilled Shrimp 10
5 oz. Lobster Tail 19
Jumbo Lump Crab Cake MP

STEAK UPGRADES
Sauteed Onions & Mushrooms 5
A-1 Steak Sauce Demi-glace 5
Sauteed mushrooms and A-1 Steak Sauce
Black and Blue 5
Bacon and blue cheese sauce
Chesapeake 19.99
Jumbo lump crab imperial

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Combination Platters

Entrees are complete with two sides of your choice

STEAK & CAKE 39.99
12 oz. New York strip with our signature jumbo lump crab cake

LAMB CHOPS & CAKE 35.99
Lamb chops, seared to perfection, accompanied by our signature jumbo lump crab cake

CAKE & SHRIMP 30.99
Our 8 oz. crab cake and three fried jumbo shrimp

STEAK & SHRIMP 30.99
12 oz. New York strip and three jumbo shrimp

RIBS & CAKE 32.99
Half rack of ribs accompanied by our signature jumbo lump crab cake

FILET & CAKE 45.99
Queen of steaks meets the King of seafood, jumbo lump crab cake

FRIED TRIO 35.99
Jumbo shrimp, scallops and our signature jumbo lump crab cake

BROILED SEAFOOD PLATTER 39.99
Our jumbo lump crab cake, stuffed oyster, shrimp, scallops and a filet of flounder broiled in lemon butter sauce

JEWELS OF THE SEA 39.99
4 oz. cold water lobster tail, our signature jumbo lump crab cake, jumbo shrimp and scallops broiled to perfection, served with drawn butter

SURF & TURF 45.99
9 oz. cold water lobster tail paired with 10 oz. filet mignon

LOBSTER & CAKE 45.99
9 oz. cold water lobster tail paired with famous jumbo lump crab cake

Pasta

All pasta entrees served with tossed salad and garlic bread

CHESAPEAKE CRAB ALFREDO 29.99
Fettcinni alfredo topped with a 5oz. jumbo lump crab cake surrounded by PEI mussels

FETTUCCINE ALFREDO 14.99
Fettuccine tossed in our creamy alfredo sauce finished with parmesan cheese
add Chicken 18.99 | add Shrimp 20.99
add Shrimp and Scallops 23.99

PASTA ALA FOTI 14.99
Four cheese pasta, mozzarella, romano, parmesan and ricotta cheese tossed in our house made tomato sauce with penne pasta add Chicken 18.99 | add Shrimp 20.99

SEAFOOD ELLIE 24.99
Jumbo shrimp, scallops, mussels and calamari sautéed in a roasted garlic marinara sauce served over linguini

SEAFOOD ALA BAY 26.99
Jumbo shrimp, scallops and crab meat sautéed in our Old Bay cream sauce, served over fettuccine

SEAFOOD DIABLO 26.99
Jumbo shrimp, scallops, clams and fresh crab meat sauteed in a spicy marinara sauce with Italian herbs served over rice or linguini

SEAFOOD PARADISE 26.99
Jumbo shrimp and crab meat sautéed in a “Pink” rose cream sauce served over penne pasta

SHRIMP SCAMPI 20.99
Sautéed in a bistro scampi sauce, served over rice or linguini

HOMEMADE LASAGNA 14.99
Homemade lasagna noodles layered with ground beef, mozzarella, provolone and ricotta cheese, topped with marinara sauce

Chicken Entrees

CHICKEN PARMIGIANA 18.99
Boneless chicken breast, breaded and pan fried then baked with marinara sauce and mozzarella cheese, served with spaghetti, tossed salad and garlic bread

CHICKEN HIBACHI STIR-FRY 18.99
Chicken breast tossed with a mix of vegetables: broccoli, sugarsnap peas, water chestnuts, and red pepper strips in our own house made teriyaki sauce over rice, served with tossed salad

CHICKEN CHESAPEAKE 30.99
Chicken breast topped with our jumbo lump crab meat and finished with our signature imperial sauce, served with two sides

CHICKEN CORDON BLEU 19.99
Tender Chicken breast stuffed with ham and swiss cheese and topped with our tasty house made mushroom cream sauce, served with two sides

CHICKEN MARSALA 18.99
Fresh chicken medallions sautéed with fresh mushrooms and finished with a marsala wine sauce, served with
a side of spaghetti, tossed salad and garlic bread

Sides

Apple Sauce│Cole Slaw│Potato Salad│Baked Potato│Mashed Potatoes│House Cut Fries Rice Pilaf│Pickled Beets│Roasted Vegetables│Creamed Spinach│Vegetable of the Day

ADD PREMIUM SIDES $$$
Loaded Baked Potato 2│Grilled Asparagus 3│House Salad 3│Caeser Salad 3│Greek Salad or Greek Village Salad 4

Hand on Smoke &
Fire Sandwiches

Served with your choice of one: house cut fries, coleslaw or our chunky applesauce

AWARD WINNING CRAB CAKE SANDWICH 23.99
Our signature colossal jumbo lump crab cake, served on a Kaiser roll with lettuce and tomato

SHRIMP SALAD SANDWICH 15.99
Large shrimp, chopped and seasoned, mixed with Old Bay seasoning, celery and mayo

CAJUN SHRIMP PO’ BOY 15.99
Lettuce, tomato, onion, pickles, spicy aioli, house made hoagie roll

FILET MIGNON SANDWICH 20.99
6 oz. sliced filet mignon, caramelized onion, tomato confiet, toasted blue cheese, arugula, balsamic reduction

FIRE-GRILLED BURGER 10.99
Hand pattied, 10 oz. USDA choice ground chuck grilled over an open flame to your liking

CHEESE BURGER 11.99

BACON CHEESE BURGER 12.99

BLACKENED CHICKEN SANDWICH 12.99
Seasoned grilled chicken topped with sautéed onions, peppers and melted provolone cheese, served with our house made ranch dressing

TRADITIONAL HOT OPEN-FACE SANDWICH 14.99
Your choice of oven-roasted beef or turkey, served with house cut fries or mashed potatoes all smothered in gravy on white bread

BALTIMORE CHICKEN SANDWICH 15.99
Breaded chicken breast, smothered with our signature crab dip, served on a toasted roll

MARYLAND BURGER 23.99
Topped with fresh jumbo lump crab meat with fresh provolone cheese and finished with our signature imperial sauce

Fresh Fish

Served with two side dishes

SALMON 22.99

FLOUNDER 21.99

ROCKFISH 24.99

FRESH TUNA 22.99

FISH IS DELIVERED DAILY TO ENSURE FRESHNESS

Your Choice of Preparation

TRADITIONAL Broiled with lemon butter
STUFFED with Jumbo Lump Crab Imperial 19.99 (additional)
MEDITERRANEAN Traditionally broiled with fresh lemon vinaigrette, Greek herbs and roasted tomato
YUCATAN Roasted with a sweet chili-lime butter sauce, caramelized pineapple, topped with fresh jalapeños
PARMESAN CRUSTED Baked and finished with lemon-lime butter
ASIAN Ginger soy glaze finished with sesame seeds
NEW ORLEANS Blackened, cajun butter sauce topped with a touch of pico de gallo