Monday ~ Lobster Night

1¼ lb Whole Maine Lobster served with two sides 15.99
Twin Lobsters served with two sides 30.99
Add 5oz. Jumbo Lump Crab Cake 10

Tuesday ~ Crab Cake Night 17.99

A COLOSSAL JUMBO LUMP CRABCAKE SERVED WITH A SALAD, A SIDEAND A COMPLIMENTARYCRÈME BRULLE FOR $17.99

Tuesday ~ Shrimp & Pasta Night

 

U-15 Shrimp 
18.99 1lb. of  jumbo shrimp steamed with Old Bay and onions
U-20 Shrimp
10.99 1lb. of shrimp steamed with Old Bay and onions
House Made Lasagna
House Made Lasagna 9.99 – lasagna noodles layered with ground beef, mozzarella, provolone and ricotta cheese topped with marinara sauce, served with garlic bread
Create Your Own Pasta served with garlic bread 14.99
Pasta Choices
Penne
Fettuccine
Spaghetti
Linguini
Choose One
Chicken
Baby Shrimp
Italian Sausage
Meat Sauce
Sauce Choices
Alfredo
Marinara
Spicy Marinara
Scampi Sauce
Old Bay Cream Sauce
Add
Broccoli
Mushrooms
Green Peppers
Onions
Parmesan Cheese

Wednesday ~ Fish Night 18.99

Salmon | Flounder | Tuna
Choice of preparation

Stuffed with Jumbo Lump Crab Imperial 14.99
Mediterranean Traditionally broiled with fresh lemon vinaigrette, Greek herbs and roasted tomato
Yucatan Roasted with a sweet chili-lime butter sauce, caramelized pineapple, topped with fresh jalapeños
armesan crusted Baked and finished with lemon-lime butter
Asian Ginger soy glaze finished with sesame seeds
New Orleans Blackened, cajun butter sauce topped with a touch of pico de gallo

1/2 Price Bottle of Wine

Wednesday ~ 4 for 24

4 Courses FOR $24
INCLUDES SOUP, SALAD, ENTREE & DESSERT

Thursday ~ Steak & Rib Night 20.99

Hand selected to ensure the juiciest and most tender cuts, served with two sides

New York Strip 16 oz. classic sirloin with lean, rich flavor
T-Bone 22 oz. char grilled bone-in cut steak
Porterhouse 24 oz. Where a New York meets a filet
Prime Rib 16 oz. Signature Slow Roasted, limited availability
Lamb Chops Baby lamb chops marinated in Greek herbs and drizzled with lemon juice
Pork Chops 24 oz. of the most tender chops, rubbed with our house seasoning and grilled to perfection
Full Rack of Ribs Meaty, fall off the bone baby back ribs, slow cooked and glazed in our house made bbq sauce

Saturday & Sunday Brunch from 9 am-2pm

ADULTS – 20.99 I Kids under 8 – 7.99
Plentiful selections with your favorite brunch dishes!

Pancakes | French Toast | Waffles | Plenty of pastries and muffins | Omelets (add seafood to any omelet for 5.99) Bacon | Maple Sausage | Scrapple | Sausage gravy | Creamed chipped beef | Oven baked biscuits

Carving station | Fish of the day | Pasta special | Farm raised fresh meat special Sweet summer seasoned grilled vegetable | Fresh fruit display and delicious desserts

ALL YOU CAN EAT-peel and eat SHRIMP | Mussels & Oysters on the Half Shell $10 BOTTOMLESS MIMOSAS & BLOODY MARY’S

Specials are not available during holidays.